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Gat Kimchi · Mustard Leaf
HACCPFSSC 22000Keep chilled

Gat Kimchi · Mustard Leaf

Peppery mustard leaves with a deep, lingering aroma.

MediumMade in Iksan, Korea

$14.99$16.99
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We deliver across United StatesEstimated delivery Tue, Oct 20 – Thu, Oct 22 · ships chilled
Shipping from $14.00 · Free over $60.00 · Taxes shown at checkoutDelivery details
About this product
A regional specialty from Korea’s south coast. Mustard leaves bring a peppery bite and a nose-tingling aroma that deepens with fermentation. For kimchi lovers looking for something bolder.
Net weight
17.6 oz (500 g)
Storage
Keep refrigerated at 32–50°F (0–10°C). Once opened, enjoy soon.
Best before
The best-before date is printed on each pack.
Ingredients
Mustard leaf (80%), radish, red chili powder, vegetable broth, garlic, anchovy fish sauce, ginger, onion, salted shrimp, sugar, wheat flour paste, sea salt, green onion, flavor enhancer (monosodium L-glutamate), starch syrup
Allergens
ShrimpFishWheat
Great with
Steamed rice, boiled pork, seafood

Quality & certifications

HACCP

Hazard Analysis and Critical Control Points — every step from raw cabbage to sealed pack is monitored.

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FSSC 22000

GFSI-recognised food safety system certification for the manufacture of kimchi.

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ISO 22000

Food safety management system (ISO 22000:2018).

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FDA Registered Facility

Our Iksan facility is registered with the U.S. FDA as a food facility.

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